Jam sweets in Mashhad

Jam candy is one of the popular and delicious sweets that is included in the category of dry sweets, and because of its special taste and attractive appearance, it has a special place among all kinds of sweets. This sweet, which is often known as "Mashadi sweet", is especially popular during Nowruz and special occasions in Iran.

Machine pastry history

Jam pastry is basically a classic European pastry which is prepared in many different ways in many countries due to the use of simple and available ingredients. In Iran, this sweet, inspired by foreign examples, has been localized and has become a part of Iranian food culture.

Machine pastry features

One of the most important features of this sweet is the combination of its crispy and soft dough with jam or marmalade. Jam or marmalade not only improves the taste of sweets but also gives it an attractive and colorful appearance. The use of different designs and formats has also added to the beauty and diversity of this sweet.

Materials

Jam sweets are usually made from ingredients such as flour, butter, sugar, eggs and vanilla. For the middle layer, jams or marmalades such as strawberry, apricot or cherry are used. Some types of this candy are decorated with powdered sugar to make them look more beautiful and taste milder.

Food place

Marbai sweet is known not only in Iran, but also in many countries as a homemade and traditional sweet. In Iran, due to its pleasant taste and simple preparation method, this sweet is served in various ceremonies, especially Nowruz. In addition, its stylish and colorful appearance makes it one of the popular options for gifting.

Nutritional aspects

Although jam sweets contain ingredients such as butter and sugar, which are relatively high in calories, their moderate consumption can be part of a balanced diet. Using homemade and low-sugar jams can help make this dessert healthier.

Interesting tips

• In some versions of jam cookies, chocolate or various creams are used instead of jam.
• In European countries, this cookie is known by different names such as "Linzer Cookies", which is derived from the city of Linz in Austria.
• Despite its foreign background, the taste and appearance of Iranian jam sweets are completely unique due to the use of local ingredients and methods.

Jam sweets It is a symbol of the combination of simplicity and beauty in the art of pastry making, which brings not only a pleasant taste but also a lasting memory to every person.